Catalan Institute of Cuisine and Gastronomic Culture Foundation

A foundation which brings together various organizations, bodies and experts in the sphere of food and catering whose mission is to ensure the recognition of Catalan cuisine. Its main activities are related to research and dissemination in various spheres. It contains a specific section on local recipes.

Licence: 
Free

More information

Source: 
Fundació Institut Català de la Cuina i de la Cultura Gastronòmica
Year of publication: 
2016
Language: 
Catalan
Format: 
Web